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Par Excellence

by / Thursday, 15 August 2013 / Published in Zimbabwe

SIZE AND TYPE OF VESSEL

85ft. Luxury Cabin Cruiser

MAXIMUM No. OF PASSENGERS:

10 – 8 for comfort

CREW MEMBERS

Captain, Chef and Deckhand

No. OF TENDERS

2 tenders (one is a pontoon ideal for game viewing)

ACCOMMODATION

2 x double en-suite air-conditioned cabins

2 x twin en-suite air-conditioned cabins

Fully Equipped Kitchen with gas stove and oven

Ice-Maker, Chest Freezer and Fridges

Fully Air-Conditioned Lounge and Dining area with

T.V. Video and CD Player

Spacious Fully Covered Top Deck

Bar Area and Splash Pool

MOORED

Marineland Harbour, Kariba

BOARDING TIME

12 Noon

DISEMBARKING

10:00a.m.

Clients to provide their own personal toiletries, swimming towels, first aid kits and to take all precaution against malaria.

The information provided herein was correct at the time of writing therefore Flame of Africa cannot be held responsible for any subsequent changes.

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